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DTSTART;VALUE=DATE:20211018
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UID:2933-1634515200-1635724799@www.slowfoodsonomacountynorth.org
SUMMARY:October Snail Trail-Red Horse Pizza & Patisserie Angelica
DESCRIPTION:OCTOBER SNAIL TRAIL: Red Horse Pizza and Patisserie Angelica\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nWe continue our Snail Trail to support our Snail of Approval restaurants\, farms\, and producers! We will feature one to three each month by letting you know how to visit\, dine\, order take-out\, and purchase products from them. We encourage you to visit and promote these businesses that honor Good\, Clean\, and Fair food in Sonoma County. Post a pic\, tag the business\, tag us! \n@patisserieangelica\n@RedHorsePizza\n@redhorsepizza\n@snailofapprovalsonomacounty\n#snailofapprovalsonomacounty \n \nRed Horse Pizza\nLocated at Henhouse Brewing Company\n322 Bellevue Avenue\, Santa Rosa\n(707) 292-9251\nwww.redhorsepizza.com \nHusband and wife team Kendra and Nathan Stuffelbeam own and operate the mobile\, organic pizza kitchen\, Red Horse Pizza. Their pizza is organic\, thin-crust sourdough with seasonal and local toppings. Customers rave about the Mushroom Pepperoni\, Pesto Sausage\, PizzaClaw\, Garlic Margharita and the “Weekly Special”. \nRed Horse has recently cut back to one day a week at Henhouse Brewing Company\, so don’t miss them! \nSaturday 11:30 am – 8:30 pm \nRed Horse Pizza is also available for catering. \nRed Horse Pizza was awarded the Snail of Approval in 2018.\n\n\n\n\n\n\n\n\n\nPatisserie Angelica\n6821 Laguna Park Way\, Sebastopol\n(707) 827-7998\nwww.patisserieangelica.com \nPatisserie Angelica is a cozy\, Parisian-style bakeshop specializing in weddings\, custom cakes\, dessert tables\, and West County High Tea. There is also an in-store bakery. Friends\, family\, and customers experience “a little bit of Paris in Sebastopol” at this beloved treasure of deliciousness! \nPatisserie Angelica’s creations are handcrafted and customized with the utmost attention to detail. They feature the finest quality local and seasonal ingredients\, are non-GMO\, and use only natural food coloring and single-origin chocolates. They are one of the premier wedding cake designers in Wine Country. \nTuesday – Saturday\, 9 am – 3 pm\nPre-order pick-up\, cafe carry-out\, and outdoor patio \nPatisserie Angelica (Gergana Karabelov and Jennifer Bice\, current owners) was awarded the Snail of Approval in 2021.\nPatisserie Angelica was previously awarded the Snail of Approval in 2018\, 2019 under the ownership of Condra Easley and Deb Morris.\n\n\n\n\n\n\n\n\n\n\n  \n  \n  \n  \n  \n  \n  \n 
URL:https://www.slowfoodsonomacountynorth.org/events/october-snail-trail-red-horse-pizza-patisserie-angelica/
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