Although the Slow Books meet-up is currently full, you can join us in reading this month's selection. The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World by Amanda Little In the fascinating story of the sustainable food revolution, an environmental journalist and professor asks the question: Is the future of food […]
Although the Slow Books meet-up is currently full, you can join us in reading this month's selection.
Although the Slow Books meet-up is currently full, you can join us in reading this month’s selection. Written to inspire courage in those daunted by wartime shortages, How to Cook a Wolf continues to rally cooks during times of plenty, reminding them that providing sustenance requires more than putting food on the table. M. F. K. Fisher […]
Slow Books is an ongoing activity of our chapter. The group meets every 6 weeks to discuss a food-related book and enjoy a potluck dinner based on the book. We meet in people's homes which can usually only accommodate up to 8 people. For this reason, we are usually unable to invite others than our […]
Slow Books: The Migrant Chef, The Life and Times of Lalo Garcia We have 3 places available at our next Slow Books meeting, and invite you to join us for a potluck dinner and discussion of the book, The Migrant Chef: The Life and Times of Lalo Garcia,by Laura Tillman. Monday, September 16, 6 pm, […]