Slow Food Sonoma County North

Supporting Local, Sustainable Food & Growers

Skip to content
  • Home
  • About Us
  • Bodega Red Potato Presidium
  • Snail of Approval, Slow Food in Sonoma County
    • Snail of Approval Blog
    • Press
    • Snail of Approval Events
  • School Gardens
  • Ark of Taste
  • Local Farmer Grant
  • Slow Books
  • AMIDI: Sonoma-Guatemala Exchange
  • Sonoma County North Producers

Sonoma-County-North-Newsletter-October-2018

Sonoma-County-North-Newsletter-October-2018

We Are Slow Food

https://vimeo.com/731135858?loop=0

Upcoming Events

Feb 12
1:00 pm - 3:30 pm

Meet the Author: Craig McNamara

Feb 28
4:00 pm - 6:00 pm

Slow Cookbooks: Focus on Lidia Bastianich’s cookbooks.

Mar 26
All day

Meet the Author: The Cloverdale Forager with Jim DeMartini

Apr 15
All day

Tastes & Tales of Terra Madre

View Calendar

Our Mailing Address:

PO Box 1494, Healdsburg, CA 95448

  • Join Slow Food
  • Newsletter Archive
  • Contact Us
  • Recipes
    • Ark Recipes
    • Chapter Favorites
  • Press

Recipe Links

Fresh Corn & Black Bean Salad

Baked Cassoulet Beans with Summer Squash and Corn

Trevor Kunk’s Heirloom Bean Dip

Mara’s Multi Bean Chili

slowfoodsonomacountynorth

slowfoodsonomacountynorth
On December 10th we held our Terra Madre Day dinne On December 10th we held our Terra Madre Day dinner, a night we come together with our @slowfood_international global network to celebrate good, clean and fair food. Our main dish was a @liberty_ducks Confit Cassoulet, prepared from a recipe in the cookbook, The Whole Duck by Jennifer Reichardt. We served sweet carrots from @lagunafarm, and fresh greens from @bernierfarms, among other local foods and wine. Many thanks to our speakers for the night @libertyduckman and @duckdaughterjj, so many stories to share from 4th and 5th-generation duck farmers. Also a special thanks to @relishculinary for entrusting us with the use of Relish for our event. And finally, a thank you to our great events team that always does a wonderful job! #slowfood #slowfoodusa #libertyduck #eatlocal #terramadreday2022 #relishculinaryadventures (Bernier Farms, Laguna Farm & Relish Culinary Adventures are all @snailofapprovalsonomacounty awardees.) #snailofapproval
In October we had a wonderful garlic-tasting event In October we had a wonderful garlic-tasting event out at @bernierfarms . Thank you @yaelfarms for sharing your garlic knowledge and stories. It was a beautiful afternoon. Funds raised from the event will be used to support our Local Farmer grants. Bernier Farms has been awarded our Snail of Approval. #snailofapproval
Instagram post 17914039070639598 Instagram post 17914039070639598
@pineconefoundation’s micro-grant application is @pineconefoundation’s micro-grant application is live! Applications are open to established small California-based farms, ranches, fishing, and aquaculture operations looking to accomplish a specific project within one year. Grants from $2,000 to $3,500 will be distributed this year. PCF is accepting applications from October 12 to November 7, 2022. Eligibility, requirements, FAQs, and the Google Form application are available now via the link in their bio. #pineconefoundation #PCFmicrogrant #californiagrown #californiafarmsandranches #aquaculture #sustainableseafood
Embers of Awakening: From Firestorms to Climate He Embers of Awakening: From Firestorms to Climate Healing, Film Viewing and Panel Discussion. October marks the 5th anniversary of the 2017 Tubbs fire. In the film, survivors situate a global climate crisis in Sonoma County and question how we can recover while providing insights to prevent the further decline of our communities and planet. The 75-minute film will be followed by a moderated panel discussion with Phyllis Rosenfield, the film’s producer and director and president of Listening for a Change; Duskie Estes, Executive Director of Farm to Pantry; and Evan Wiig, Director of Membership and Communication, Community Alliance with Family Farmers (CAFF). This event is free, but registration is required-https://events.sonomalibrary.org/event/embers-awakening-film-viewing-and-panel-discussion #slowfoodusa #slowfood #climatechange #tubbsfire #sonomacounty
Congratulations to @cornerprojectales our newest S Congratulations to @cornerprojectales our newest Snail of Approval awardee. We honor them for promoting the principles of good, clean and fair food. They are a family run business in Geyserville with a menu that rotates often and features organic ingredients driven by the seasons, partnering with local farmers and purveyors. They are also a brew pub offering house and guest craft beer. #snailofapproval #slowfoodusa #sliowfood #eatanddrinklocal
Congratulations to @lunchette_petaluma our newest Congratulations to @lunchette_petaluma our newest Snail of Approval awardee. We honor them for supporting good, clean and fair food in @sonomacounty. Stop by and try their local, healthy focused grab and go eats. Welcome 🐌 #eatlocal #slow food #slowfoodusa #sonomacounty
Tickets available now, join us for a garlic tastin Tickets available now, join us for a garlic tasting with renowned grower Yael Bernier, and raise funds to support local farmers and ranchers! @yaelfarms #snailofapproval Sunday, October 9, 3 pm-Bernier Home Farm, Geyserville Ticket link in bio
Picking up a Campari Morning Bun at @quailandcondo Picking up a Campari Morning Bun at @quailandcondor. All part of #negroniweek, the funds raised during this week are being donated to @slowfoodusa and @slowfood_international. #slowfoodusa #slowfood
Load More... Follow on Instagram
Proudly powered by WordPress