Slow Books: Invitation to A Banquet, by Fuchsia Dunlop
Our Slow Boods group is currently full, but please enjoy reading along with us. DECEMBER SELECTION: Invitation to A Banquet: The Story of Chinese Food, by Fuchsia Dunlop Chinese was […]
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Healdsburg
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Slow Books: Love, Loss, and What We Ate: A Memoir, by Padma Lakshmi
Slow Books is an ongoing activity of our chapter. The group meets every 6 weeks to discuss a food-related book and enjoy a potluck dinner based on the book. We […]
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Slow Books: Epitaph for a Peach, David Mas Masumoto
Slow Books is an ongoing activity of our chapter. The group meets every 6 weeks to discuss a food-related book and enjoy a potluck dinner based on the book. We […]