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A 100-mile dinner sources every ingredient within 100 miles of the dinner’s location. Please join us for one of these special experiences!

July 29, 6 pm

Diaz Ranch, Cloverdale

The 5-course menu with wine is $150 per person. Our setting is the patio at Colibri Vineyard overlooking the vines and hills to the west. The meal is created and served by members of our chapter’s Events team, and raises funds for our many Slow Food projects that support farmers and food-related businesses.